This healthy 15 minute vegan recipe is packed withprotein and tons of veggies.
The dish is made from colocasia leaves that have been smeared with a masala paste, steamed and then shallow fried.
Vegetarian casseroles can be either a main dish or a side dish depending on the recipe and the size of your appetite.
Learn how to make this popular healthy snack fromGujarat – Khandvi rolls. These melts in the mouth, softand flavorful rolls are made with gram flour and then tempered with mustard seeds and garnished with cilantro and coconut.
This carrot cake is super moist, wonderfully spiced, and perfect for smaller gatherings and celebrations.
Dudhi methi na muthia is a popular Gujarati snack made with vegetables, flour and regular spices. It is very tasty and serves as a tea time snack, for breakfast or even as a light dinner along with Green Chutney.
Ganesh Chaturthi Special
Simple Green Salad is light, refreshing and delicious
A combination of various veggies and sprouts!!! 15 veggies and sprouts ¼ Cup Green Mung sprouts ¼ Cup Moth sprouts ¼ Cup grated carrots ¼ cup grated beetroot ¼ cup slivered green cabbage ¼ cup slivered red cabbage ¼ cup chopped zucchini, chopped ¼ cup chopped yellow squash, chopped ¼ cup red bell pepper, chopped ¼ cup orange bell pepper,