SNACKS

  Spicy Indian mixture featuring sev, boondhis,peanuts and curry leaves tossed in subtle spices.

  An Indian sweet that ispopular in some parts of the country, Badam Puri is like a cookie but made withpure almond meal. 

  Nippattu or Thattai is a South Indian snack traditionallymade during Krishna Jeyanthi and Diwali. We can make this thattai very easilyand quickly. A great tea time snack too! 

  The vegetable muffinsare perfect as a grab n’ go snack, breakfast, or lunchbox treat for toddlers,kids, and adults alike! They’re naturally dairy-free, gluten-free, grain-free,vegan and low-carb

  Good evening snacks

  Authentic Mexican Tamales with a simple, vegetarian filling seasoned with Serrano peppers, onions & cilantro

  Kodubale is a traditional snack from Karnataka. It is a spicy, crispy snack dish.

  The dish is made from colocasia leaves that have been smeared with a masala paste, steamed and then shallow fried.

  A spicy fitters or savoury snack recipe . It is an ideal evening tea time crispy and crunchy snack.