1tspamchur optional(powdered raw mango) available at an Indian grocery store near you
1tspsalt
Instructions
Layer the first 4 ingredients in the order mentioned above in an Instant Pot.
Set to High Pressure, Steam & more for 0 min, QPR (Quick Pressure Release).
Transfer to a serving dish immediately to halt further cooking.
Sprinkle all the spices over the cooked vegetables. Stir gently to coat spices evenly. Eggplant pieces should retain their shape but ensure that they are cooked.